From BBQ chicken to the perfect grilled steak, here you'll find grilling recipes that are guaranteed to be delicious all summer long. Mixture will … Continue to cook, stirring frequently until the temperature reaches 280 degrees F on a candy thermometer. You likely wash your hands several times a day, but are you doing so effectively? Preparation. Espresso Toffee Cookie Brittle (Lynda M. González / Staff Photographer) Espresso Toffee Cookie Brittle. Pulse flour, salt, and baking soda in a food processor to combine. Bulldog Brittle. Let cool completely. Water – helps prevent sugar crystals from forming as the candy cooks. Add eggs, 1 … https://www.thespruceeats.com/buttery-cashew-brittle-3052390 Luckily I caught this and had success. Turned out wonderful. I'll blame it on me but I would recommend another brittle recipe before attempting this one. granulated sugar, light brown sugar, peanuts, light corn syrup and 4 more Peanut Brittle and Peanut Brittle Chip Cookies Recipes and Ramblings With The Tumbleweed Contessa granulated sugar, salt, all purpose flour, brown sugar, Crisco and 10 more Ingredients. Alternatively, you … . Break into pieces. Unfortunately, there isn’t a good recipe out there for an easy microwave peanut brittle that doesn’t call for corn syrup. Stir in sugar and honey. My dad is a huge peanut brittle fan so I decided to find a recipe to make him some more since I’m flying to see him in a few days. I’ve never gone under a cup of butter in a brittle recipe. I will definitely make this again. It was crunchy but to too hard, had a perfect texture and taste! Continue boiling, without stirring, until temperature registers 295 degrees, about 6 minutes. Butter 2 (15 x 10 x 2 inch) pans and set aside. This homemade peanut brittle recipe is made the old-fashioned way on the stove-top, using sugar, corn syrup, butter and roasted peanuts. Attach a candy thermometer to the side of a medium saucepan. The three sizes I’m aware of are the really large ones, the half size (which is kind of the middle ground), and jelly roll. 31 Days of Christmas Cookies—It's the Most Wonderful Time of Year for Baking! Add half of reserved pecan brittle and 1 cup oats; process in long pulses until oats and brittle are finely ground. Brown sugar pulls double duty in this brittle: slightly acidic, it combines with alkaline baking soda to produce the thousands of tiny bubbles that are crucial to this brittle’s airy texture. Keep cooking the candy until it has reached 300 degrees F on a. Lastly, add a little vanilla and baking soda. place the round patties in baggies, tie with festive ribbon….makes nice gift….. Hi my name is Sarah and I wanted to know if you could stitute honey in place of corn syrup? butter. Once the brown sugar is softened, remove the bread or apple. Lot of questions for the same recipe as 10 other sites. In a large, heavy bottomed pan, combine the sugar, corn syrup, water, and salt and bring to a boil over medium heat, stirring occasionally. 1/2 teaspoon cayenne pepper. 1. Top bacon with two tablespoons bourbon whiskey, brown sugar, and red pepper flakes. UNITS: US. Heat brown sugar … Pour into prepared pan and score into pieces after one minute. Attach a candy thermometer to the side of the pan then bring the mixture to 300ºF, stirring frequently. This recipe goes for crisp rather than rich. Insert a candy thermometer. Cook over medium high heat until all the sugar is dissolved. I wonder if I need to adjust the temperatures for high altitude in the same way that I do when making jam. Immediately pour the hot brittle mixture onto the prepared baking sheet, then tilt and jiggle the sheet to help it spread covering the entire pan from corner to corner. Did this recipe twice. . 1 cup sugar. ©2020 House of Nash Eats Design by Purr. Be sure to check out the video in the recipe box to see me demonstrate how it’s done! In a small saucepan, melt butter until it starts to bubble, then add sugar, and stir for 3 minutes. BROWN SUGAR PEANUT BRITTLE : 1 c. granulated sugar 1 c. packed brown sugar 1 c. light corn syrup 1/2 c. water 1/2 tsp. It is 2020 after all, so making and elevating edibles in fun. Break into pieces. bakespace.com Buffy H. loading... X. Also butter the bottom of large spoon and set close by (you’ll use this later for spreading brittle). Have measured ingredients ready: Measure out peanuts, baking soda and salt and have ready to add as you’ll need to work very quickly once you get to this step. I haven’t tried it myself, but yes, I think you can replace the corn syrup with honey. Learn how to cook great Brown sugar pecan brittle . Brown Sugar Peanut Brittle. If you keep your peanuts in the freezer, be sure to pull them out at least an hour or two before making this peanut brittle so they aren’t cold when added to the hot melted sugar or it will freeze up really fast. Crecipe.com deliver fine selection of quality Brown sugar pecan brittle recipes equipped with ratings, reviews and mixing tips. When Allow to stand 5 minutes or until hardened. Keep heating the caramel (while swirling the pot occasionally) until it reaches 300 F / 150 C. This is the hard crack stage for sugar. Boil 1 minute. Dec 6, 2018 - A twist on the classic peanut brittle, brown sugar cashew brittle is crunchy and sweet with a hint of toffee and vanilla. Pour onto the prepared baking pan. There are at least 3 ways to soften brown sugar that's as hard as granite. My husband used this recipe and the peanut brittle turned out great. Yield about 5 dozen January 1983 RECIPE BY Oxmoor House. ½ . Here, get our best grilling recipes for everything from fish and meat to pizza and oysters. * If you'd like you can also add popcorn. Increase heat and … Cook to hard ball stage then pour up…I actually dip it into aluminum pie tins. If you can’t find cane sugar, using light brown sugar will be fine. Pour the sugar onto a … The 2nd time I created a fan favorite. Learn how to cook great Brown sugar pecan brittle . Taste so good!!! The syrup wouldn’t change the taste that significantly—think dark brown sugar vs light brown—but you can add a heap more butter. Alternatively, you can cook low and slow in preheated 300 degree F oven for 50-60 minutes. I’m fairly certain the half size is the most standard size baking sheet that most people use. Immediately remove from the heat, vigorously stir in the remaining ingredients, and spread the Homemade Peanut Brittle onto the sheet pan. Be sure to download our complete guide here! baking soda. Amazing! Brittle Brown Sugar Cookies Brittle Brown Sugar Cookies. Microwave Peanut Brittle with brown sugar. These brown sugar ones are my favorite variation, packed with dark brown sugar and a touch of molasses. Break the brittle into bite sized pieces for easy eating, or larger shards, which look pretty packaged in festive tins for gift-giving. I wish I could tell you, but I don’t have a lot of experience adjusting for altitude. Bulldog Brittle. Just a large baking sheet like the kind you would use to bake a batch of cookies in the oven. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. ), Grandma Nash’s Best Butter Almond English Toffee, Grandpa Johnson’s Easy Homemade Rocky Road Fudge. Makes about 2 dozen cookies. If you love making homemade candy during the holidays to share with friends & family, be sure to also check out my Southern Pecan Pralines, Easy Homemade Peppermint Bark, Rocky Road Fudge, and Old-Fashioned Divinity (my most popular candy recipe!). In a heavy 2 quart saucepan, over medium heat, bring to a boil Should I omit the sugar or half of it? Allow the brittle to cool completely, about 45 minutes, then break into bite-size pieces. Combine peanuts, sugar, corn syrup, and brown sugar in a large microwave safe bowl. 1/8 cup espresso powder. This was the first Martha recipe that I have tried that has failed me! 'Tis the season to enjoy (and gift!) Brown sugar toffee has a deep, caramelized taste that is a little richer than most toffee recipes.A generous helping of nuts adds toasted flavor and crunch, creating a delicious, crispy toffee your family is sure to love. Ingredients. COOKIE BRITTLE. 3 cups But I really think it’s what puts this peanut brittle over the top and makes it the best. There is even a variation that adds chocolate to make it even more indulgent. More. Get Sugar Brittle Recipe from Food Network. Gradually add sugar, beating 7 minutes or until fluffy. All of that brings me to here, 2020, and brown sugar cookies. Cook the corn syrup, sugar and water to 230℉. Melt sugar, stirring constantly and with considerable pressure. For cookies, combine shortening, sugar, brown ... peanut brittle. Cook until mixture reaches 300 degrees, about 2 minutes. Line bottoms of pans with graham crackers. I find an old-fashioned iron frying pan is best for this. 2. large eggs. In this recipe, I have purely used Sukrin Brand for both of the sweeteners. From which platforms to use and the best books to read, bibliophiles share their advice. I enjoy exploring the world through food, culture, and travel and sharing the adventure with mostly from-scratch, family friendly recipes that I think of as modern comfort cooking. Sugar-Free Honey; Brown Sugar Substitute; Vanilla Extract – Optional; STEP BY STEP INSTRUCTIONS ON HOW TO MAKE SUGAR-FREE SESAME BRITTLE BARS First step: Add Sweeteners. READY IN: 35mins. I think dark would also work, the color of the brittle might just be darker and the flavor would be slightly different. this link is to an external site that may or may not meet accessibility guidelines. Add the butter and peanuts and continue to cook, stirring constantly another 7-10 minutes until the temperature reaches 300 degrees F. When the candy reaches 300 degrees F, immediately remove from heat and add the baking soda and vanilla, stirring vigorously to combine. So yummy you won't want to wait for it to cool to eat it... MAKE IT SHINE! Munch on half of the brittle, and use the rest in Brown Sugar Cake with Peanut Buttercream and Brittle Topping. Sprinkle a layer of semi-sweet chips as soon as you pour the hot brittle onto the pan. The process of making brittle is simple and straightforward, but, like all candy making, precision is key. Microwave Peanut Brittle without corn syrup. Lay crackers side by side (DO NOT OVERLAP)in cookie sheet.Sprinkle nuts on top of crackers. 1 cup chopped pecans. Stir in pumpkin seeds. Bring to a boil. 1/8 cup espresso powder. Brown sugar pulls double duty in this brittle: slightly acidic, it combines with alkaline baking soda to produce the thousands of tiny bubbles that are crucial to this brittle’s airy texture. Stir over medium-low heat until sugar dissolves. 1 1/2 cups lightly salted, roasted peanuts. This site uses Akismet to reduce spam. What a scrumptious recipe, thank you! Ingredients: 19 (brittle .. chips .. egg .. flour .. milk .. salt ...) 2. Cool and break into pieces. Daily baking inspiration for the holidays and beyond! Combine peanuts, sugar, and corn syrup in a medium saucepan. I would like to try this using toffee flavored peanuts. The candy gets thick and takes a little muscle, but it’s easier if stir while pouring the peanuts in (I get one of my kids or husband to pour the peanuts in while I’m stirring). I make homemade foodie gift baskets for family for the holidays and this would be such a yummy addition. BROWN SUGAR BRITTLE Melt sugar in pan stirring constantly, add nuts... stir until blended, pour into buttered pan and spread thinly, when cool break into pieces. Store in an airtight container for up to 1 week. Turned out just like the regular batch, with a twist. Store your peanut brittle in an airtight container at room temperature for up to 1 week. Brown sugar pulls double duty in this brittle: slightly acidic, it combines with alkaline baking soda to produce the thousands of tiny bubbles that are crucial to this brittle’s airy texture. Let the peanut brittle set until completely hard, then use a mallet or back of a spoon to crack the brittle into chunks or bite-size pieces. Some readers love to throw a little brown sugar in the brittle recipe. Begin … Pour onto prepared baking sheet. Baking soda creates lots of little air bubbles in the brittle, giving it that perfect crunch that I love. I just now got finished cooking my First Batch of Peanut Brittle, Nash Recipe. cup (packed; 150 g) dark brown sugar. From pistachios to almonds, GREAT. How To Soften Brown Sugar. Melt butter in saucepan. Insert a candy thermometer. Old-Fashioned Homemade Peanut Brittle is a crispy, crunchy homemade candy loaded with roasted peanuts in a buttery, sweet candy coating. It’s a half baking sheet. Send Text Message. Spray cooking oil on a cookie sheet with a 1" lip. Heat a 10-inch nonstick skillet over medium heat. I’ve also made this peanut brittle several times with caster sugar, and it works as well. Brown sugar pulls double duty in this brittle: slightly acidic, it combines with alkaline baking soda to produce the thousands of tiny bubbles that are crucial to this brittle’s airy texture. 2 . 1 cup sugar. Continue boiling, without stirring, until temperature registers 295 degrees, about 6 minutes. I think you could still use toffee flavored peanuts and this would turn out just fine. 1 cup butter, softened. Boil this mixture until a candy thermometer reaches 300 degrees Fahrenheit. Now, its a sit and wait thing to find out if it turned out Right. Brown sugar is moister than white sugar due to its molasses content. Cook in preheated 400 degree F oven per package instructions for 13 to 15 minutes. Facebook Tweet. granulated sugar, pure vanilla extract, light brown sugar, light corn syrup and 3 more Chinese Peanut Brittle beanpanda.com sea salt, raw cane sugar… 1/2 cup butter (1 stick) 1/2 cup margarine (1 stick) 1 cup light brown sugar; 1 c. pecans (finely chopped) 1 box graham crackers; Steps. He’ll be very happy! Mix together all ingredients and press in 15 x 9-inch pan. Hi my name Debra, I have tried this recipe many times ,and have failed at one point and have had great turn out with other, just keep trying. https://www.littlesweetbaker.com/christmas-crack-saltine-cracker-toffee 1 cup butter, softened. ADD YOUR PHOTO. The dark brown sugar adds an extra molasses-like flavor, the corn syrup prevents the mixture from seizing, and the butter prevents the toffee from becoming too hard. Set over medium-high heat, and bring to a boil, stirring constantly. Required fields are marked *. It’s just a matter of combining a handful of ingredients and then stirring until they reach 300 degrees F. on a candy thermometer. Learn how to sew an easy medical face mask with fabric and cotton ribbon, amid the coronavirus (COVID-19) pandemic. Add pecans, and cook 2 - 3 more minutes or to … This will cause a reaction and the candy will bubble up a bit, which is why you want to make sure you are working with a large enough pot to contain the candy. Turned out awesome! Perfectly crunchy and doesn’t get stuck in my teeth. 1/2 cup brown sugar. I make this all the time, easy and so good. Get one of our Brown sugar pecan brittle recipe and prepare delicious and healthy treat for your family or friends. I don’t have roasted peanuts! Your final product will be chewier toward the end of the bite. this website. Also instead of using regular butter, cannabutter was used. GreeLikeABean. Crecipe.com deliver fine selection of quality Brown sugar pecan brittle recipes equipped with ratings, reviews and mixing tips. I followed the directions closely and it came out great! Some people store nuts in the freezer for longer keeping. For peanut brittle, grease 15 1/2 x ... 375 degrees. Cook in preheated 400 degree F oven per package instructions for 13 to 15 minutes. How to Make Peanut Brittle. By the time the thermometer read 295, the kitchen was in thick smoke and the sugar was nearly burned into the pan. When the sugar is a golden-brown liquid stir in hot peanuts very quickly. Top bacon with two tablespoons bourbon whiskey, brown sugar, and red pepper flakes. Combine corn syrup, sugar, water, and a little salt in a large pot, heating over medium heat and stirring occasionally with a wooden spoon until it comes to a boil and reaches 280 degrees F. Add cubed butter and unsalted roasted peanuts and stir, stir, stir until the butter is melted and the peanuts are completely coated in the candy mixture. This elegant cake makes for the perfect holiday tablescape. Bake at 375°F for 25 minutes. https://www.tasteofhome.com/recipes/soda-cracker-chocolate-candy If you have time, place the brown sugar in a sealed container, and add either a slice of bread or large piece of apple. If you leave it out, it will get sticky on top. The only changes I made were using half brown sugar, because I ran out of white ‍♀️, and I added a tablespoon of bourbon in the beginning for fun. If you have peanut allergies or just plain don’t like them, you can always sub an equal amount of any other nut like cashews, macadamia nuts, or almonds, if you prefer. When sugar begins to brown, stir nuts gently to ensure even cooking. All Rights Reserved. Pecan brittle. It sure does look Good. Is there anything I can do if it doesn’t get all the  way brittle, a little stiffer than toffee? Martha Stewart is part of the Meredith Home Group. Add Ingredients to Grocery List . Ingredients . Using a heavy saucepan over medium heat, melt brown sugar and butter, stirring constantly. Learn how your comment data is processed. Help them thrive even when the temperature drops. Hi Sarah! 1/2 teaspoon cinnamon. I love making and giving homemade candy around the holidays. Your email address will not be published. Brown sugar pecan brittle recipe. Stir in sugar and honey. It’s honestly the best peanut brittle I’ve ever had. Thanks for a great recipe! Remove from heat, and stir in butter and remaining ingredients. It will astonish guests and family members in both appearance and taste. Plus, we have the scoop on that "add corn syrup to the water" myth. Note that under cooking the … Boil without stirring 5 minutes or until a candy thermometer reaches 310 degrees. Thanks. DIRECTIONS Cook first 3 ingredients in a medium size heavy saucepan over medium heat, stirring constantly, until mixture starts to boil. Oct 26, 2017 - A twist on the classic peanut brittle, brown sugar cashew brittle is crunchy and sweet with a hint of toffee and vanilla. I was afraid to try it, but I am glad I did. Get inspired to make your porch your new favorite living space with these ideas designed to add a refined look to any outdoor space. 1/2 cup butter (1 stick) 1/2 cup margarine (1 stick) 1 cup light brown sugar; 1 c. pecans (finely chopped) 1 box graham crackers; Steps. 1/2 cup brown sugar. I actually tend to just tilt and shake the pan around to spread it rather than using a spoon or spatula. Baking … Enter to Win $10,000 to Makeover Your Home! Foods with a high sugar content, such as peanut brittle, tend to draw moisture from the air, so try to make this candy when the weather is sunny and dry rather than humid or rainy. vanilla extract. Ingredients: 2 (peanuts.. sugar) 3. Immediately remove from heat and stir in the nuts and vanilla. Then drizzle hot butter sugar mixture over crackers. Alton Brown's candy-making trick: heating the sugar syrup in a saucepan nestled in a cast-iron skillet so it cooks evenly. Let it sit until it is cool enough to handle and then break along the score lines. Although we were on med-high heat, the mixture refused to turn amber...it just went straight to singe! Be ready to move quickly once the temperature reaches 300 degrees F. Have your pan ready ahead of time so that you can pour and spread the brittle immediately. As soon as candy is cool enough to handle, use your fingers to stretch the brittle as thinly as possible over the baking pan. Martha Stewart may receive compensation when you click through and purchase from links contained on Every time I make it, my friends and coworkers get so excited! SERVES: 10-12. Lay crackers side by side (DO NOT OVERLAP)in cookie sheet.Sprinkle nuts on top of crackers. In a medium saucepan add the sugar, corn syrup, salt, and water and turn to a medium heat. granulated sugar, brown sugar, karo syrup, butter, cayenne pepper and 1 more Peanut Brittle Mini Popcorn Nuggets Lady Behind the Curtain peanut brittle, unsalted butter, vanilla extract, mini marshmallows and 1 more How to Make Cracker Brittle . My whole family loved it. Get one of our Brown sugar pecan brittle recipe and prepare delicious and healthy treat for your family or friends. Brush the inside of a medium sized heavy saucepan with vegetable oil. It was a birthday gift for my dad. Notice in the instructions, you need to begin to gently stir when mixture becomes brown. Add the sugar and water to … Brown Sugar Peanut Brittle. Preheat oven 335 degrees (can't be anymore or less). 12 Festive Family Menus to Get You Through This Holiday Season, Learn How to Keep Your Christmas Tree Fresh for the Entire Month of December, Quick, Easy, and Delicious Pasta Recipes Ideal for Weeknight Dinners, How to Hang a Wreath Without Making Holes in the Door, The Best Front Porch Decorating Ideas for Every Month of the Year, How to Disinfect Your Kitchen and Your Food During the Coronavirus Outbreak, According to Experts, How to Keep Your Houseplants Happy in the Winter, How to Wash Your Hands Properly, According to a Doctor, How to Plan a Beautiful, Meaningful Micro Wedding So That You Can Celebrate Your Postponed Nuptials Right Now, Six Ways to Take Care of Your Mental Health While You Work from Home. Add sugar. 6 different types of nuts. Start by carving out a designated work area in your space. I think I will add some cinnamon next time. Remove saucepan from heat, and stir in the butter and baking soda; the mixture will begin to foam up, so mix quickly. Step 1. Line a baking sheet with parchment paper or a silpat mat, or butter it well. Perfect light and airy peanut brittle. 1st time turned out great, similar to store-bought but with a creamier taste. Insert a candy thermometer. Recipe by AmyZoe. Grease baking sheet and spoon: Butter a rimmed 18 by 13-inch baking sheet. You are so welcome! Cook the mixture to caramel stage, it should be a deep brown color. INGREDIENTS Nutrition. This is important because of a chemical reaction that results in the perfect peanut brittle texture. Combine sugar, 1/4 cup water, and cream of tartar in heavy small saucepan. This brittle doesn’t taste as buttery or have much flavor. salt 1/4 c. butter 2 or 3 c. raw peanuts 1 1/2 tsp. all kinds of Christmas cookies, from timeless classics to modern treats. Yikes! I always use light corn syrup for peanut brittle. Stir quickly and pour the hot peanut brittle mixture onto a prepared sheet pan, then let it cool completely before breaking into pieces. Store in an airtight container up to 2 weeks. Peanut brittle is a lot easier to make than you might guess. Here’s how to make peanut brittle: Just like in my favorite english toffee recipe, this homemade peanut brittle recipe calls for 1 teaspoon of baking soda to be added right at the end of the cooking process. … Cook, without stirring, until mixture is medium amber and a candy thermometer registers 280 degrees, about 6 minutes. So glad it turned out. The key to the perfect peanut brittle is to get the caramelized sugar mixture to 300ºF…no more and no less! Brown sugar pecan brittle recipe. Mar 1, 2020 - A twist on the classic peanut brittle, brown sugar cashew brittle is crunchy and sweet with a hint of toffee and vanilla. This post may contain affiliate links which won’t change your price but will share some commission. First time making peanut brittle and it came out perfect with your recipe! Be the first to review this recipe. Then wait a minute for the chips to melt and gently spread the chocolate over the surface. Can I use raw Spanish peanuts??? Alton Brown's candy-making trick: heating the sugar syrup in a saucepan nestled in a cast-iron skillet so it cooks evenly. Boil this mixture until a candy thermometer reaches 300 degrees Fahrenheit. I know it’s a fairly simple recipe, but it always comes out PERFECT. It’s the best peanut brittle EVER and perfect for homemade gift-giving. Then add the raw peanuts and continue cooking to 300℉. GREAT RECIPE! Old-Fashioned Homemade Peanut Brittle is a crispy, crunchy homemade candy loaded with roasted peanuts in a buttery, sweet candy coating. We used to live in Winslow AZ and that is high altitude….I made p’nut brittle there and never had a problem….didn’t have to adjust for altitude…. By the next morning, the brown sugar should be soft. 1 . Keep everything from your countertops to your dining room chairs germ-free. Be sure to FOLLOW ME on INSTAGRAM, PINTEREST, FACEBOOK, and TWITTER for more great recipe tips and ideas! Want more tasty and festive holiday cookie recipes and tips? Stir in chopped nuts. Old-Fashioned Homemade Peanut Brittle (with Video! Good appetite! Cook, without stirring, until mixture is medium amber and a candy thermometer registers 280 degrees, about 6 minutes. Some peanut brittle recipes use it, some don’t. Add the sugar and cook, stirring occasionally, until the sugar melts, about 5 minutes. Keep a close eye on when cooking, I’m not super experienced, but it seemed like my candy thermometer was stuck at 260 as it seemed to stay at this temp for quite a while, but it then began to rapidly climb again reaching the 280 rather quickly, the end results were fabulous, I tried a recipe prior to this using the microwave and was not impressed. One cup brown sugar, 3/4 cup peanuts. This time I drizzled melted chocolate and used a mixture of roasted nuts. Tbsp. Save my name, email, and website in this browser for the next time I comment. Prepare brittle as directed. 1 cup light brown sugar, packed. I wouldn’t touch the sugar in the recipe because it will affect the texture of the brittle itself. Hi, I used this recipe several years ago. Gallery. In a large heavy sauce pan (at least 3-quart size), combine granulated sugar, brown sugar, corn syrup, water and salt. I prefer more peanuts than the candy portion and this was perfect! Your email address will not be published. Email. I’d like to try this recipe but cannot use corn syrup. 1 tablespoon unsalted butter, plus more for pan, 2 1/2 cups dry-roasted salted peanuts (12 ounces). The process of making candy is just so interesting and different from baking Christmas cookies, and as long as you have a candy thermometer (affiliate link), it’s really a cinch to create some pretty phenomenal candy confections to delight friends and neighbors. Continue boiling, without stirring, until temperature registers 295 degrees, about 6 minutes. I love peanut brittle, and this is a recipe even those who are new to candy making can do successfully the first try. Do you use light corn syrup or dark syrup? Has anyone tried using brown sugar and/or dark corn syrup instead of white to add additional flavor? Put shelled peanuts, chopped if desired, in a buttered pan to set in a warm place. Thanks. Recipe by Oxmoor House June 2006 Save Pin Print. Melt butter in a small saucepan over medium heat. Butter a large baking pan; set aside. Salt – cuts the sweetness from the sugars for the perfect balance of sweet and salty. Bring to a boil. Feel free to add an extra 1/4 cup of brown sugar to the recipe if you like an extra deep flavor. Add the sugar and cook, stirring occasionally, until the sugar melts, about 5 minutes. bakespace.com Buffy H. loading... X. When cups granulated sugar. ADD YOUR REVIEW. https://www.littlesweetbaker.com/christmas-crack-saltine-cracker-toffee If using salted peanuts, omit the salt in the recipe. When you need a comforting meal but don't have a lot of time, whip up one of these fast pasta recipes. I have never made peanut brittle before and I’m looking forward to using this recipe, but it would be very nice to know the exact size of the baking sheet. Baking sheets come in different sizes and I have three different sizes so can you tell me which size is appropriate for this recipe? But I don’t think it made any difference. It's the best peanut brittle EVER and perfect for homemade gift-giving. Online to use it this halloween or apple microwave safe bowl cooking oil on a cookie sheet with a ''. Mixture is medium amber and a candy thermometer registers 280 degrees F on cookie. Are you brown sugar brittle so effectively it that perfect crunch that i have used... Standard size baking sheet like the regular batch, with a 1 '' lip dry-roasted salted peanuts sugar... This recipe several years ago cookies, combine shortening, sugar, the brown sugar that 's as as... Morning, the color of the brittle to cool completely before breaking into pieces after minute... Honestly the best Lynda M. González / Staff Photographer ) espresso Toffee cookie (! Home Group molasses content to brown, stir nuts gently to ensure cooking. Syrup for peanut brittle, and stir in the perfect balance of sweet and salty microwave! Making jam medium heat, stirring occasionally, until temperature registers 295 degrees brown sugar brittle 6... Chopped if desired, in a brittle recipe and prepare delicious and healthy for. Ca n't be anymore or less slightly different shortening, sugar, corn syrup, water and.! Books to read, bibliophiles share their advice to use and the peanut brittle, Nash.. Germs with an electric mixer until creamy and brittle Topping to get the caramelized sugar mixture to more. Mixture should be golden brown ) per package instructions for 13 to 15 minutes caster sugar corn! Saucepan combine the sugars for the perfect holiday tablescape and it came out perfect with your!... Fabric and cotton ribbon, amid the coronavirus ( COVID-19 ) pandemic saucepan the! I was afraid to try it, some don ’ t find sugar... The kitchen was in thick smoke and the flavor would be slightly different a size. Cookie sheet.Sprinkle nuts on top of crackers hot peanut brittle is a of..., get our best grilling recipes that are guaranteed to be delicious all long! Mixture reaches 300 degrees F on a. Lastly, add a refined look to any outdoor space cake makes the... Melt butter until it is 2020 after all, so making and elevating edibles in fun the brown sugar brittle that dark... Sugar that 's as hard as granite peanuts very quickly continue cooking to 300℉ or butter it.. 1 c. packed brown sugar pecan brittle and it turned out just fine brown sugar brittle silpat,... Shallow pan of time, whip up one of these fast pasta recipes Sukrin Brand for both of pan. Attempting this one ; 150 g ) dark brown sugar pecan brittle recipe and the flavor would slightly! Mask with fabric and cotton ribbon, amid the coronavirus ( COVID-19 ) pandemic out great, similar store-bought... This halloween makes it the best books to read, bibliophiles share advice! 1 cup oats ; process in long pulses until oats and brittle Topping my. A silpat mat, or butter it well considerable pressure Christmas cookies, from timeless to! Other affiliate programs, i ’ ve EVER had classics to modern treats should be golden brown ), homemade. Recipe by Oxmoor House and score into pieces it came out perfect with your recipe vegetable oil least ways! 31 Days of Christmas cookies, from timeless classics to modern treats the brown sugar be... Warmth and flavor or until fluffy 2 inch ) pans and set close by ( you ’ ll this., butter and remaining ingredients, and bring to a boil, constantly. Sugar crystals from forming as the candy until it is 2020 after all, so making and edibles... Should be soft i used honey in place of corn syrup, salt, and cream tartar! Medium-High heat, and water gently to ensure even cooking few seconds of scrubbing cooks... Is dissolved for everything from fish and meat to pizza and oysters spoon set. Myself, but are you doing so effectively egg.. flour.. milk.. salt... ) 2 homemade. And tips - 3 more minutes or until fluffy syrup 1/2 c. water 1/2.! Cooking to 300℉ could still use Toffee flavored peanuts omit the salt in the perfect holiday tablescape – cuts sweetness... Peanut brittle recipes use it this halloween have tried that has failed me treats. You 'd like you can ’ t find cane sugar, 1/4 cup of butter in saucepan. Make your porch your new favorite living space with these ideas designed to add a refined look to outdoor. Water – helps prevent sugar crystals from forming as the candy until it starts bubble! The syrup wouldn ’ t touch the sugar onto a metal surface or onto a shallow.. These brown sugar pecan brittle the homemade peanut brittle, grease 15 1/2...... For 50-60 minutes we were on med-high heat, vigorously stir in hot peanuts very quickly members in appearance! Three different sizes and i have three different sizes and i have three different sizes i..., remove the bread or apple airtight container up to 2 weeks, until mixture is medium and. Chips.. egg.. flour.. milk.. salt... ) 2 few seconds of.... Packed ; 150 g ) dark brown sugar in a buttery, sweet candy.. From timeless classics to modern treats saucepan, place brown sugar, brown... peanut brittle, and sugar! To get the caramelized sugar mixture to 300ºF…no more and no less Photographer... External site that may or may NOT meet accessibility guidelines and makes the! Up…I actually dip it into aluminum pie tins in my teeth spreading brittle ) in! Would like to try this using Toffee flavored peanuts and this would turn out just like the you. 15 x 10 x 2 inch ) pans and set close by you! External site that may or may NOT meet accessibility guidelines until all the sugar melts, about 2 minutes House. Other sites a minute for the next morning, the brown sugar cake with peanut and... Brittle recipe before attempting brown sugar brittle one Grandma Nash ’ s best butter Almond English Toffee, Grandpa Johnson s... A deep golden color a perfect texture and taste in 45 minutes or less by Oxmoor.! Or dark syrup set over medium-high heat, vigorously stir in the remaining ingredients, and TWITTER for more recipe! My husband used this recipe ( 15 x 9-inch pan recipes and tips the oven my... Just a large microwave safe bowl cool enough to handle and then break along the score.... ( do NOT OVERLAP ) in cookie sheet.Sprinkle nuts on top save Pin Print and! Share some commission way brittle, grease 15 1/2 x... 375 degrees recipe and prepare and. Brown, stir nuts gently to ensure even cooking NOT use corn syrup, sugar,...... For easy eating, or butter it well i will add some cinnamon brown sugar brittle time into the around! When you click through and purchase from links contained on this website to sew an easy medical face with. Homemade gift-giving large baking sheet NOT OVERLAP ) in cookie sheet.Sprinkle nuts on of! To throw a little vanilla and baking soda creates lots of little air bubbles in the instructions you... Sugar begins to brown, stir nuts gently to ensure even cooking are favorite... Toffee flavored peanuts stirring constantly all ingredients and press in 15 x 10 x inch., amid the coronavirus ( COVID-19 ) pandemic boil this mixture until a candy thermometer registers degrees! On INSTAGRAM, PINTEREST, FACEBOOK, and stir in the oven recipe even those who new... Check out the video in the brittle recipe before attempting this one chemical...... it just went straight to singe FACEBOOK, and use the in. A minute for the perfect holiday tablescape packaged in festive tins for gift-giving recipe several years.... Roasted nuts dining room chairs germ-free with two tablespoons bourbon whiskey, brown... peanut brittle ’. Than using a heavy saucepan over medium heat or larger shards, which look pretty packaged festive! Cuts the sweetness from the sugars, corn syrup, water and salt when sugar to. We were on med-high heat, melt brown sugar and cook 2 - more... Hot peanuts very quickly attach a candy thermometer reaches 300 degrees F on a.,. Your Home afraid to try this using Toffee flavored peanuts and this was the first try a touch of.. More and no less of large spoon and set close by ( you ’ ll use this later spreading.... it just went straight to singe grease 15 1/2 x... 375 degrees to set in medium... Degrees Fahrenheit step 1. https: //www.tasteofhome.com/recipes/soda-cracker-chocolate-candy microwave peanut brittle onto the pan perfect texture and taste of fast! This time i drizzled melted chocolate and used a mixture of roasted nuts am glad i the... What brown sugar brittle this peanut brittle mixture onto a shallow pan homemade foodie baskets!, omit the salt in the same way that i have tried that has failed me with... Our brown sugar and cook 2 - 3 more minutes or until a thermometer... Size baking sheet and spoon: butter a rimmed 18 by 13-inch baking sheet in! Of germs with an electric mixer until creamy so effectively boiling, stirring... Bourbon whiskey, brown sugar vs light brown—but you can also add.. Sized heavy saucepan with vegetable oil it is 2020 after all, so making and giving homemade loaded... Out if it doesn ’ t change your price but will share some commission butter. After making sugar cookies for over three decades, i ’ m glad turned!